Tuesday, October 14, 2008
14. The Wedding Feast
The Kodavas (Coorgs) are renowned for the smorgasbord of sumptuous dishes they serve at their weddings. Many kinds of meat dishes are served (and several different preparations of each type of meat) including pork, lamb and chicken (courtesy Mr Ravi Caterer of “wedding on the falace” fame).
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I have an opinion and so should you! Leave your bouquets, brickbats and battle axes here, preferably in a language I can understand. If coyness gets the better of you, then email me (emailbasicallyblah@gmail.com).